VALI MP

Premixture  with a complex of enzymatic cofactors and plant extracts which improve feed efficiency during the fattening period and improves the functioning of energy and proteins nutritional cycles

Appearance: Greyish powder with white particles. Light sweet smell and of seaweed.

Composition: Cinnamaldehyde (CAS Number: 104-55-2), Manganese chelate of glycine 20%, Magnesium oxide, Wheat gluten feed, Diatomaceous earth. Calcium carbonate and Sepiolite 70%

Physical properties

• Density 0.74 to 0.82 g/cm³
• Granulation < 630 µm for 99.7% of the particles
• Stability Store in the original packaging tightly closed, away from moisture and light, in a dry, fresh and ventilated place.

Shelf life: 18 months after manufacture.

Instructions for use and species: ValiMP premix must be incorporated in feed at a dose of 2.5kg per ton, over the finishing period (during last 60 days before slaughter).

Packaging: bags of 25 kg, pallets of 1000 kg